"Not Yo' Mama's" Meatloaf

I know what you're thinking...meatloaf is blah...meatloaf is boring.  Yes, I also had the same "lack of love" for meatloaf. 

In search for my husband's "meatloaf approval", I finally came up with a recipe that is now one of his favorite meals.

Here's what you'll need...

1 1/2 lb Hamburg
1 Onion, diced & sauteed in butter
1 Egg, beaten
1 C Breadcrumbs
1 C Milk
2 TBSP Crushed Garlic
1 TBSP Worcestershire Sauce

Glaze:

1/2 C Ketchup
1/2 C Brown Sugar
2 TBSP Mustard

Preheat oven to 350 degrees.

In a mixing bowl, mix together all ingredients except glaze ingredients.  Mix until just blended - do not overmix.  Shape into loaf and place in a greased baking dish. 

Prepare glaze by mixing all ingredients and pour over meatloaf.  Bake, uncovered, for 1 1/2 - 2 hours.  Allow to cool 10 minutes before slicing.

Enjoy!!