Hearty, New England comfort food, from my little corner of the world in Northern Rhode Island.
Wednesday, January 16, 2013
Buffalo Blue Chicken Dip
You will not find my husband watching the football game in our house without this by his side. Chicken, Cheese, Blue Cheese and Ranch dressings, what's not to love?
2 8oz blocks of Cream Cheese, softened
1/2 C Blue Cheese dressing
1/2 C Ranch dressing
1 C Hot Sauce
1 C Shredded Mozarella (sometimes I add a mix of cheddar also)
2 C Shredded cooked Chicken
Preheat oven to 350 degrees. Blend the cream cheese, dressings, and hot sauce. Stir in chicken. Layer a small casserole dish with 1/2 of mixture, sprinkle 1/2 of cheese, spread remaining mixture and top with remaining cheese. Bake 20 mins, uncovered, until cheese is melted.
Serve with Scoops or Fritos.
This is also great in a wrap!
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